Featuring fresh dashi, green lemon, and ginger, #WGF2014 Chef James Syhabout’s oysters pack a world of flavour. (at Four Seasons Hotel Bangkok)
A typical feast at Sally Loo’s Wholesome Café (@sallyloos) in San Luis Obispo, CA. Photo by this week’s featured photographer, @iartu_jennifer....
“Where do the words go
when we have said them?”
— Margaret Atwood